The Chamber represents more than 2,000+ businesses of all sizes representing 210,000 employees from a wide variety of industries that are contributing more than $32 billion in revenue to Hawaii’s economy.
View the Chamber’s Event Schedule for 2024
Tuesday, August 9, 2016
8:00 am-9:30 am
1132 Bishop Street, Conference Room 601
Register by emailing ba@cochawaii.org. Please RSVP by Friday, August 5th.
A Roundtable Discussion with the SBA-Regional Advocate on Hawaii’s Agricultural and Food Businesses
Gain insight on the Food Safety & Modernization Act (FSMA) implementation and U.S. trade proposal's potential impact on small business.
The Chamber of Commerce Hawaii and Hawaii Food Manufacturers Association is hosting a roundtable discussion between federal representatives and Hawaii's agricultural businesses. Hear the latest developments, as well as share your perspectives on how to sustain and grow your businesses in both domestic and global markets.
TOPICS INCLUDE:
- Compliance concerns related to food facilities registration, food safety verification & produce safety
- Trans Pacific Partnership (TPP) and Transatlantic Trade Investments Partnership (TTIP) effects on agriculture, with the U.S. Department of Agriculture & U.S .Commercial Services invited to speak
- Updates on FMSA final rules, presented by Yvonne Lee, Regional Advocate, Small Business Administration Office of Advocacy
Parking will not be validated for this event. Nearby public parking is available at Alii Place, Chinatown Gateway Plaza, and Smith/Beretania Municipal Lot.
Date and Time
Tuesday Aug 9, 2016
8:00 AM - 9:30 AM HST
Fees/Admission
Complimentary event.
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